How to use the SugarVeil® Design
Patterns
Design Patterns
Impeccable line work is created "off
the cake" with SugarVeil® Icing
Dispenser and the delicate tasting SugarVeil icing.
Prepare the flexible decorating icing following SugarVeil® Confectionery Icing instructions*, and fill an Icing Dispenser cartridge.
Grease a parchment or cellophane sheet liberally. Position
line drawing beneath the greased surface, and trace the design
with icing.
If using a 1/4 pattern line design: Prior to greasing, fold
the parchment/cellophane sheet in half then fold in half again.
Unfold sheet. Grease. Place pattern beneath, positioning between
two of the fold lines. Trace with icing. Rotate pattern 90 degrees,
reposition the line design between adjacent fold lines and trace
again, joining new icing lines with already completed lines.
Rotate line design as necessary to complete.
For finishing touches, add tiny lines or dots to serve as additional
reinforcement between unconnected (unsupported) loops and lines.
When piece
is set, you can
peel it to drape around the sides
or onto the top of a cake.
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Downloading and Saving
PDF Files
If
you plan to save the PDF files
on your computer, right-click (for
PC's) or control-click (for
Mac's) your mouse to bring up a sub-menu
on your system and then select 'save-to-target'.
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